
Extension302

Join the crew of Extension302 as they dive into current topics affecting YOU — the people of Delaware! Brought to you the University of Delaware Cooperative Extension, this podcast offers unbiased scientifically-based conversation featuring guest experts! Topics range from agricultural sciences to nutrition, mindfulness, financial literacy and more!
This program is brought to you by the University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources—a land-grant institution. This institution is an equal opportunity provider.
Episodes
Episode 12: 2020 Year in Review
The tables are turned and our hosts are placed in the hot seat to recap and review topics, trivia and Extension memories from one of the wildest years we can remember. Travel back with us through the creation of this podcast, revisit some of our earliest episodes and find out about what's to come in 2021!
Learn more:
- Commodity Challenge "Fantasy Grain Marketing" — Commodity Challenge is a grain trading game that features real-time cash, futures and options quotes for corn, soybeans and wheat. (Want to be part of a Delaware Commodity Challenge team? Send an email to Jake Jones at jgjones@udel.edu
- Nutrient Management information — The University of Delaware Nutrient Management Program offers certification and continuing education programs in accordance with the 1999 Delaware Nutrient Management Act.
- Delaware Agriculture Week is now Delaware Agriculture month! We will offer the same sessions, expertise and credits you rely on, now online in a virtual format. Virtual sessions begin Jan. 11, 2021! This event is brought to you by University of Delaware Cooperative Extension, Delaware State University Cooperative Extension and the Delaware Department of Agriculture.
Listen online
or listen using the player below!
Episode 11: Quick Guide: Avoid foodborne illness this holiday season
Each year, an estimated 48 million Americans become ill (and 3,000 die) as a result of eating food contaminated by harmful microbes. You might think you know how to avoid foodborne illness, but chances are, you're routinely committing one — or a few — dangerous food prep or serving mistakes. (We just learned we are!)
In this episode, the crew sits down with Extension Agent and FCS Program Leader Kathleen Splane to review important food safety tips to keep your family safe and healthy this holiday season.
Learn more:
- Article: Keep food safe — It's in your hands >
- Article: Keep food safe — Guide to refrigerator storage periods >
Listen online
or listen using the player below!
Episode 10: Managing Nutrients / Improving Water Quality
The proper handling of nutrients is an essential step to improving Delaware's water quality while maintaining profitability for producers. The Extension302 crew sat down with UD Extension's Nutrient Management team to learn more.
(Recorded via Zoom to maintain required COVID distancing.)
—Learn more: www.udel.edu/007831
—Register for Crop School 2020: https://sites.udel.edu/agronomy/cropschool/
Listen online
or listen using the player below!
Episode 9: Five grain marketing mistakes to AVOID!
To kick off the harvest season, the crew explores the "Five Common Mistakes in Grain Marketing" with Ed Usset, Grain Marketing Economist for the Center for Farm Financial Management at the University of Minnesota.
(Recorded via Zoom to maintain required COVID distancing.)
Learn more about Ed Usset, his publications and the Commodity Challenge >
Listen online
or listen using the player below!
Episode 8: Optimize your health during quarantine!
Have you stopped working out and eating well during quarantine? UD Family and Consumer Science Extension Agents, Gina Crist and Diane Oliver, share their tips and tricks to maintaining your health when your usual routine is disrupted.
Learn more:
- About the Expanded Food and Nutrition Education Program (EFNEP) >
- EFNEP on Facebook >
- Healthy recipies to try >
Listen online
or listen using the player below!
Episode 7: Delmarvalous poultry
The crew interview UD Extension poultry agent, Georgie Cartanza, about the poultry industry on Delmarva, pollinator buffers, and the impact of the recent pandemic.
Listen online
or listen using the player below!
Episode 6: A fair to remember (Your guide to the 2020 Delaware State Fair)
The 2020 State Fair begins this Thursday, July 23rd, and we have the latest inside information for you! Today’s special guest, Doug Crouse, is not only UD Extension’s State Program Leader for 4-H, but also an executive board member and the treasurer of the Delaware State Fair.
What changes will you see at the state fair this year and how has the pandemic affected 4-H, FFA and other participants? Listen to find out!
Learn more:
or listen using the player below!
Episode 5: What's the deal with Dicamba?
A federal court has recently withdrawn the conditional usage regulations for the common herbicide Dicamba. Why did this happen and what does this mean for Delaware's farmers?
Learn more:
- Delware growers allowed to use existing Dicamba stock (DDA) >
- Final Cancellation Order for Three Dicamba Products (EPA) >
or listen using the player below!
Episode 4: CFAP: What you need to know!
Have questions about the Coronavirus Food Assistance Program? So did we—that's why we interviewed Robin Talley, District Director with Farm Service Agency (FSA) in Delaware. Listen in to find out what CFAP is, what it covers and how to apply.
In-episode references:
or listen down below!
Episode 3: Scams in the time of COVID
Have scams become a bigger issue during the pandemic? How can consumers identify a scam online? This episode features special guest Delaware's Auditor of Accounts, Kathleen K. McGuiness.
or listen down below!
Episode 2: The Label is the Law
Find out how the PPE shortage is affecting farmers in Delaware and how it might be addressed. This episode features special guest Kerry H. Richards, Ph.D., Coordinator with the University of Delaware's Pesticide Safety Education Program.
Episode 1: Coronavirus
Special extended episode / early release
What is coronavirus, where did it come from and how is it affecting Delaware's agriculture and food industy? The Extension302 crew takes a look a COVID-19 with special guests Dr. Calvin Keeler (Professor of Molecular Virology at the University of Delaware), Dr. Gordon Johnson (UD Extension Fruit and Vegetable Specialist) and Secretary Michael Scuse (Secretary of Agriculture, Delaware Department of Agriculture).
Episode 0: So...what is Extension, anyway?
What is Cooperative Extension?
What does it do?
Why should I care?
If you've ever wondered what goes on at your local extension office, you've come to the right place! We'll answer all these questions and explore the history of the service with special guest, Director of UD Cooperative Extension, Dr. Michelle Rodgers. We'll also have a quick chat with four current staff members, representing Extension's four focus areas.