Feed the world. Protect the planet.


The College of Agriculture and Natural Resources is committed to fulfilling the tripartite mission of land grant institutions – teaching, research and extension.
From wildlife conservation to crop genomics, veterinary medicine to behavioral economics, we explore every facet of our natural world. Join us as we search for solutions to life's grandest challenges.

Worrilow Hall

The future of research

Explore Worrilow Hall, our newly redesigned research hub and one of the most modern, state-of-the-art learning facilities on the University of Delaware campus.

Learn more about Worrilow Hall

Recent news

  • Photo of a Sumatran tiger

    Earning his stripes

    July 09, 2021 | Written by Lauren Bradford
    Hariyo “Beebach” Wibisono has led and supervised tiger field surveys in Indonesia for more than 20 years. Sumatran tigers are currently listed as "critically endangered" on the International Union for Conservation of Nature’s Red List.
  • Community engagement

    July 06, 2021 | Written by Christy Mannering
    For University of Delaware students like Bryanna Lisiewski and Chloe Hundley, education happens both inside and beyond the classroom. These Blue Hens wanted to impact their community and they didn’t need to wait until after graduation to get started.
  • Trees Save Lives in Heat Waves. So Why Aren’t We Saving Trees?

    July 02, 2021 | Written by Catrin Einhorn of The New York Times
    It’s important to choose the species carefully. For wildlife, oaks are usually the best bet, according to Doug Tallamy, a professor of entomology at the University of Delaware.

Upcoming events

Extending education to the public

College graduates with expertise in food, agriculture, renewable natural resources and the environment are essential to our ability to address the U.S. priorities of food security, sustainable energy and environmental quality.

U.S. Dept. of Agriculture

College graduates with expertise in food, agriculture, renewable natural resources and the environment are essential to our ability to address the U.S. priorities of food security, sustainable energy and environmental quality.

U.S. Dept. of Agriculture

 Featured videos

Behind the scenes at the UDairy Creamery 

UDairy Creamery student-employees and staff take you behind the scenes of the ice cream and cheese making process. Funded by grants and private donations, the UDairy Creamery is a nonprofit, student-run entity. Students receive a hands-on, immersive education in the principles of food science, safety and production, dairy science, business management, entrepreneurship and sustainable agriculture. Learn more about the Creamery.

Behind the scenes at the UDairy Creamery: youtube.com/watch?v=bh40Kr1eYAE

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