UDairy Creamery Café opens in UD Bookstore on Main Street
June 22, 2021 Written by Dante LaPenta | Photos by Evan Krape, Lia Hyman and Monica Moriak
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Training farmers on produce safety
September 01, 2026 | Written by Katie PeikesThe University of Delaware College of Agriculture and Natural Resources and UD Cooperative Extension offer the Produce Safety Alliance Training at least three times a year, to educate farmers on food safety to reduce the chances of produce contamination on their farms and illness that could be associated with their produce. The training is required for farms over a certain size and gives them up-to-date training in the latest food safety trends. -
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September 01, 2026 | Written by Molly SchaferPolar bears are synonymous with wildlife conservation. Their reliance on imperiled Arctic sea ice perfectly illustrates the impact of a warming climate. In zoos, the charismatic megafauna rank among the top attractions. With the help of researchers like University of Delaware College of Agriculture and Natural Resources alumna Erin Curry, these zoo bears play an important role in the conservation of their wild brethren
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