

More stories from the UD Magazine
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Hospitality is... fueling hope
On top of mountains and miles underground, at school and at work, Allan Fernandes is keeping you safe.
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Hospitality is... busting crime
UD experts are combatting sex trafficking in Delaware and beyond
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Hospitality is... inventing tomorrow
Alumnus Dipesh Gupta is bringing artificial intelligence to a hotel room near you
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Hospitality is... saving lives
Through his Patient Experience Academy, UD expert Ali Poorani is improving outcomes for American veterans
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Home away from home
How UD’s global 360 strategy emphasizes the total immersive engagement of UD during the entire student life cycle
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Rewriting the Hospitality Handbook
Oceanside, mountainside and everywhere in between, from burrito joints to private jets, Blue Hens are rewriting the rules of the service industry. Here are the unspoken bylaws of the bar, mores of the motel and edicts of the eatery--no tipping required.
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Over Troubled Waters
Ravaged by a flood, a German town finds restoration in Blue Hen expertise
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Gold Plated
UD's student-run restaurant is helping set the fine-dining bar
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Opening the doors of access and affordability
The AAP program makes college more open and affordable for Delawareans.
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