Italian Rainbow Cookie

INGREDIENTS

Base (Milk, Cream, Sugar, Non-Fat milk, Whey, Guar Gum, Mono and Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan), Almond Cake Pops (Almond Paste [almonds; sugar; water; potassium sorbate (a preservative); artificial flavor(s)], Yellow Sheet Cake [(Enriched bleached flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], sugar, eggs, vegetable oil [soybean and/or cottonseed oils], water, corn syrup, milk protein concentrate, modified corn starch, baking powder [corn starch, sodium aluminum phosphate, baking soda, monocalcium phosphate], propylene glycol ester, citric acid, salt, natural and artificial flavors, polyglycerol esters of fatty acids, lactose, mono and diglycerides, xanthan gum, yellow 5, soy flour)]), Raspberry Swirl (Raspberry puree [seedless], corn syrup, sugar, high fructose corn syrup, water, tapioca starch, citric acid, salt, guar gum, xanthan gum, locust bean gum, natural flavor, red 40, sodium benzoate), Natural and Artificial Flavor, Mini Chocolate Chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lectithin, and vanilla).

Contains Milk, Tree Nuts (Almonds), Soy, Wheat, Egg