Course listing for the year (2018 - 2019)
C/L = cross-listed course
| Course | Title | Credits |
|---|---|---|
| BREG165 | Freshman Seminar I | 0 Hrs |
| BREG215 | Applied Fluid Mechanics | 4 Hrs |
| BREG231 | Fundamentals of Statics and Strength of Materials | 4 Hrs |
| BREG366 | Independent Study | 1-4 Hrs |
| BREG424 | Water Supply and Water Treatment Systems | 3 Hrs |
|
BREG445
C/L ANFS443 (owner) |
Food Engineering Technology | 4 Hrs |
| BREG450 | Technical Practicum in Industry | 1-3 Hrs |
| BREG466 | Independent Study | 1-3 Hrs |
|
BREG603
C/L PLSC603 (owner) |
Soil Physics | 3 Hrs |
| BREG666 | Special Problem | 1-12 Hrs |