Student Management Team
UDairy Creamery on Instagram
UDairy Creamery Student Management Team
The student management team is composed of undergraduate students who are responsible for developing the UDairy Creamery as an independent and sustainable business.
These students are responsible for developing the UDairy Creamery as a non-profit, independent, and sustainable business. Over 100 Students from across all colleges at the University of Delaware work all positions at the UDairy Creamery including serving and producing ice cream, supervising the storefront, managing and serving at events on campus or on the Moo Mobile or at the Genaurdi Food Innovation Lab making our cheese products!
We hate to see our students leave but once they graduate and enter the workforce, we have to replace them. Therefore, we hire student employees and interns every spring. Applications can be dropped off at the Creamery or emailed to udcreamery@udel.edu
NOW HIRING!
Internships and hourly position for University of Delaware students.
Hourly Employment:
- Click here for the UDairy Application for Employment
- UDairy Creamery Team Member Position Description
- Please include your class schedule and resume if available.
- Submit applications to udcreamery@udel.edu
Internship Positions:
Positions available for UD Undergraduate students in Cheesemaking, Quality Assurance, Business Management & HR, Food Science and Marketing. Summer and 2021-2022 academic year are open now!
Visit Handshake for descriptions and to apply! Deadline is 4/16/21
Student Management Team Alumni
2018-2019
- Jade-Eve Bergeron, Food Science Ice Cream Manager
- Jenell Eck, Marketing and Communications Manager
- David Townsend, Training and Development Manager
- Julia Kesselring, Food Science Cheesemaking and Quality Assurance Manager
Summer 2018
- Gillian Zucker, Marketing and Communications Manager
2017-2018
- Andrea Schaaf, Assistant Manager
- Madison Cahill, Dairy/Food Science Manager
- Kristina Demou, Communications/Marketing Manager
- Dana Friedrich, Communications/Marketing Manager
2016-2017
- Keith Medwid, Assistant Manager
- Amanda Chasten, Dairy/Food Science Manager
- Dana Friedrich, Communications/Marketing Manager
2015-2016
- Nicole Basili, Assistant Manager
- Luke Gargiso, Dairy/Food Science Manager
- Kristina Demou, Communications/Marketing Manager
2014-2015
- Jason Morris, Ag ’16, Assistant Manager
- Now Current Go Baby Go Cafe Manager
- Dani Roth, LBS ’15, Communications Manager
- Chris Carroll, Ag ’15, Food Science Manager
2013-2014
- Liz Vacchiano, AG ’15, Assistant Manager
- Marissa Personette, LBS ’14 Communications Manager
- Rachel Brown, AG ’14, Food Science Manager
2012-2013
- Jennifer Rodammer, AG ’14, Assistant Manager
- Now Current UDairy Retail Operations Manager
- Jenna Byers, AG ’15, Communications Manager
- Teresa Brodeur, AG ’13, Food Science Manager
2011-2012
- Jacob Hunt, AG ’12 Assistant Manager
- Rebecca Sheahan, AG ’13 Business Manager
- Jenna Byers, AG ’15, Communications Manager
- Teresa Brodeur, AG ’13, Food Science Manager
2010-2011
- Jacob Hunt, AG ’12 Assistant Manager
- Rebecca Sheahan, AG ’13 Business Manager
- Amanda Prudente, AG ’11 Food Science Manager
- Rachael Dubinsky, AS, AG ’11
Communications/Sustainability Manager
2009-2010
- Sara Busker, AG ’10 Assistant Manager
- Daniel Butler, AG ’10 Business Manager
- Kate Kingsborough, AG ’10 Food Science Manager
- Connie Helstosky, AG ’10
Communications/Sustainability Manager
2008-2009 Intern Team
- Dan Meany Ag ‘09
- Matthew Gow Ag ‘09
- Myra Gemmill Ag ‘09
- Caitlin Sheffer Ag ‘09