Downtown Newark will host Restaurant Week from Jan. 20-26.

Jan. 20-26: Restaurant Week

Downtown Newark to host annual Restaurant Week celebration

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2 p.m., Jan. 14, 2014--Downtown Newark will hold its annual Restaurant Week, a culinary celebration highlighting the city’s diverse restaurants and their offerings, from Monday, Jan. 20, through Sunday, Jan. 26.

Throughout the week, participating downtown Newark restaurants will offer special menus highlighting the best they have to offer at the right prices.

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The University of Delaware Library the 100th anniversary of the birth of poet, novelist, teacher and critic Margaret Walker with a special exhibition on view through July 31.

July 31: Ragtime and jazz concert

Ragtime xylophone and jazz vibes will highlight a free mallet workshop concert, set at 8 p.m., Friday, July 31, in the Loudis Recital Hall of the Amy E. du Pont Music Building on UD's Newark campus.

Three tiers of prix fixe meals are offered, with some restaurants offering more than one tier during the week. Lunches feature two-course meals for $10, friends and family fun meals feature food for four for $22, and dinners feature two-course meals for $22 and three-course meals for $28.

Each restaurant develops specific menus for the week according to their clientele and tiers.

Menus are available online.

Participating restaurants include: 16 Mile Taphouse, Ali Baba Middle Eastern Restaurant, Buffalo Wild Wings, Caffe Gelato, California Tortilla, Catherine Rooney’s Irish Pub and Restaurant, Cosi, Deer Park Tavern, Grotto Pizza, Home Grown Café, Iron Hill Brewery, Kildare’s Irish Pub, Klondike Kate’s, Santa Fe Mexican Grill, Tarantella di Napoli, Taverna Rustic Italian and Saigon Restaurant.

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