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David A. Barlow

Beth Schwenk, MS, RD, LDN

Dietetic Internship Site Supervisor, Instructor
Behavioral Health & Nutrition
040 Carpenter Sports Bldg.
302-831-3538
bschwenk@udel.edu

 

 

 



Education/Certification

  • M.S. University of Delaware, 2010
  • Dietetic Internship, University of Delaware, 2009
  • Didactic Program in Dietetics, University of Delaware, 2008
  • B.S. University of Delaware, 1988

Professional Experience

  • Dietetic Internship Site Supervisor, Instructor, Dept. of Behavioral Health & Nutrition, University of Delaware, Newark, Delaware. September 2011 – Present
  • Registered Dietitian, Christiana Institute of Advanced Surgery, Newark, Delaware. October 2009 – August 2011
  • Bariatric Dietitian, St. Francis Hospital, Bariatric Surgery Center, Wilmington, Delaware. September 2009 – July 2011
  • National Institute of Health Research Assistant, GRC, NIA, University of Delaware, Newark, Delaware. September 2007 – August 2010

Publications

  • Kuczmarski M, Mason M, Schwenk E, Evans M, Zonderman A. Beverage consumption patterns of a low-income population. Topics In Clinical Nutrition, 2010, 25:3;191-201

Presentations

  • Schwenk E, Cotugna N, Hicks D. Differences in knowledge, attitudes and beliefs of seafood eaters who consume recommended intakes vs. those who don't - Poster presentation at the American Public Health Association 137th Annual Meeting & Exposition, 2009

  • Cotugna N, Schwenk E. Development and pilot testing of an interactive calcium education tool for children - Poster presentation at the American Public Health Association 135th Annual Meeting & Exposition, 2007

  • Schwenk E, Cotugna N. Parents’ feeding decisions, practices and perceived barriers to healthful eating for their children - Poster presentation at the American Dietetic Association Food & Nutrition Conference & Expo, 2007

Honors & Awards

  • American Dietetic Association, Dietetic Internship Outstanding Dietetics Student Award. 2009
  • Amy Rextrew Graduate Student Award, University of Delaware, Newark Delaware. 2009

Professional Membership

  • Academy of Nutrition and Dietetics
  • Weight Management Dietetic Practice Group
  • Nutrition and Dietetics Educators and Preceptors Dietetic Practice Group
  • Management in Food and Nutrition Systems Dietetic Practice Group
  • Foodservice Systems Management Education Council
  • Delaware Dietetic Association
    • Nominations & Governance Committee, 2010-2013

Courses

  • NTDT 200: Nutrition Concepts
  • NTDT 201: Food Concepts
  • NTDT 321: Quantity Food Production & Service
  • NTDT322: Management of Food & Nutrition Services
  • NTDT 326: Onsite Food Production
  • NTDT 550: Dietetics Practicum I
  • NTDT 551: Dietetics Practicum II
  • NTDT 650: Current Perspectives in Dietetics I
  • NTDT 651: Current Perspectives in Dietetics II

  • College of Health Sciences  •   345 McDowell Hall  •   Newark, DE 19716  •   USA
    Phone: 302-831-2381  •  © 2014
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