Table of Contents
General Impact of C.F, on Costs
General Impact of C.Foods on Costs
Potential Advantages of C. Foods
Potential Advantages of C. Foods cont.
Potential Disadvantages of C. Foods
Processed Produce
Evaluating Canned Fruit Purchases
Dairy Products
Milk Processing
Milk Processing cont.
Other Milk Issues
Various Levels of Milk Fat
Concentrated Milk Products
Cultured Dairy Products
Cultured Dairy Products
Butter & Margarine
Ice Cream
Ingredient Definitions
Product Definitions
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Author: Robert Nelson
Email: bnelson@udel.edu
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