5:10 p.m., April 23, 2008--The University's Student Government Association (SGA) is sponsoring FestivALL, an event that will combine culture, food and performance, from 12-5 p.m., Friday, May 2, on UD's North Green. The event will feature performances by 25 student groups, music by DJ Amaze and a free three-course buffet for all students.

FestivALL's featured performance groups include acting troupes, improvisational comedy groups, dance organizations and every UD a cappella group. With such a wide array of performances and activities taking place, the event seeks to bring students of varying interests together to form a more united UD community.

Throughout the day, a free buffet will be available for students. Food items were selected following a recipe competition held by SGA and Dining Services. The dishes of the winning RSOs were selected, and will be prepared by Dining Services for the event.

The entrée menu includes fresh grilled burgers, submitted by the Grilling Club, and buffalo chicken bake, submitted by the Food and Culinary Club. Dessert selections include baklava, submitted by UD's Organization to Promote & Appreciate Hellenism (OPAH); crepe station, submitted by the French Club; lemon raspberry cupcakes, submitted by Haven; and whoopie pies, submitted by Vita Nova Bakers Dozen Club.

FestivALL is co-sponsored by Student Centers Programming Advisory Board (SCPAB), Dining Services, Student Centers and WVUD-91.3 FM, UD's student and community run radio station.

For more information about FestivALL, call the SGA office at (302) 831-2648.