Holiday Catering to Go | Holiday Treats to Go!

Pecan Crusted Turkey Breast
Sliced with Assorted Rolls and Mango Chutney Dipping Sauce
Serves 20
$59.95

Cold Sliced Tenderloin of Beef
with Assorted Rolls and Creamed Horseradish Sauce
Serves 20
$149.95

Honey Baked Virginia Ham
Sliced and Served with Assorted Rolls and Dijon Mustard Sauce
Serves 20
$59.95

Marinated Grilled Vegetable Salad
Zucchini, Yellow Squash, Peppers, Onions, Tomatoes, grilled and tossed in a Balsamic Vinaigrette with Mozzarella
Serves 20
$57.00

Vegetable and Herb Cous Cous
Cous Cous with Diced Vegetables and Herbs tossed in Lemon Vinaigrette
Serves 20
$19.95

Baked Brie Wheel
Serves 20
$41.50

Pumpkin Pie
$8.75

Apple Pie
$9.00

Pecan Nut Pie
$9.25

Black & White Torte
$21.95

Buche de Noel
(December only)
$27.00

To place Holiday orders, call the Club office at (302) 831-CLUB(2582).

For Thanksgiving orders, place your order by Thursday, November 16
for pick up on Tuesday and Wednesday, November 21 and 22.

For winter holiday orders, place your order by Thursday, December 14
for pick up on Thursday and Friday, December 21 and 22.